SEAFOOD
SEAFOOD
Seafood is one of the most valuable protein sources in the global food industry. Rich in essential nutrients, high-quality protein, and omega-3 fatty acids, seafood plays a vital role in supporting human health, food security, and sustainable nutrition worldwide.
Indonesia is one of the world’s leading seafood producers, supported by vast marine biodiversity and sustainable fishing practices—making Indonesia a strategic origin for global seafood sourcing.
Explore ProductsMinced Fish
Processed fresh fish for further food manufacturing and ready-to-use applications
Fresh Fish
Premium-quality fresh seafood sourced from Indonesian waters, suitable for export and professional kitchens
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SEAFOOD PRODUCTS FIT?
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